August 21, 2009

My perfect sandwich - Prime Smoked Brisket at Wagshals

Pork Barrel BBQ had the chance to taste perfection the other day - Wagshals Prime Smoked Brisket sandwich. Bill Fuchs has spent the last two years of his life on a quest to perfect this recipe - the brisket cures for 55 days - and get this - he has done over 100 batches to test this recipe. I'm not even sure if they carry this on the menu (yet) - but be sure to stop by Wagshals and ask when you can try this little bit of heaven!

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